in Breakfast, Brunch, Healthy 0

Overnight Oats

Overnight oats are a family breakfast favorite but lately I’ll do a big scoop with a little peanut butter, 1/2 banana, coconut, dash of cinnamon and mini dark chocolate chips for dessert. It’s the perfect healthy substitute for ice cream and can curb any sweet tooth! I normally dump a couple cups of oats, 1/2 C of chia seeds, almond milk, a big scoop of Greek yogurt and a dash of maple syrup but if you really like measurements (this is for one serving, but trust me you’ll want to make enough to share). Mix and refrigerate overnight- 1/3 C Old Fashioned Oats 1/3 C almond/coconut milk 1/3 C Plain Greek yogurt 2 TB Chia Seeds Small dash of vanilla Dash of Maple Syrup Dash of salt ETC. Add berries, peaches, or sliced almonds. Top with bananas and brown sugar and broil to caramelize. Top with granola or dried fruit. Swirl PB and Nutella and warm it emoji . Layer toppings and oatmeal in a mason jar and serve for a brunch. Let kids pick their own toppings and make…

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in Eating Out, Favorite Products, Lifestyle 0

Shopping Fuel

Serious shopping fuel with my bride-to-be sister today! I haven’t found bai5 bubbles anywhere and then hit the jackpot with GUAVA and PEAR! Two new favorites. And Carol’s Colossal Cookies are a must.  . ETC. I’ve settled for bai5 juice lately and it just doesn’t do it for me (not worth the money). And Carol’s cookies are an all natural 1/2 lb delicious cookie you can also buy online if you don’t have a Bristol Farms by you. I love them for hostess gifts or just because gifts and my favorite is sticking one in my purse to share after going out to dinner.

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in Brunch, Dinner, Lunch 0

Bacon Lettuce and Peach Sandwich

I’m all about easy no-cook cooking in the summer. Stack your favorite foods together and you can’t go wrong. And, this bacon! Wheat sourdough bread Arugula and Spinach Peach slices Candied Bacon (4th of July post and the best thing I’ve ever eaten) Blue Cheese Crumbles ETC. Use any bacon and throw it under the broiler with brown sugar and cayenne. Use tomatoes, avocado and turkey. Add balsamic glaze or use goat cheese.

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in Frozen Treats, Kids Food 0

Root Beer Float Popsicles

There are so many great things about Instagram and making new friends (in real life) is one of them! Thanks for the shout out @gparrish I’m amazed by your creativity, photography, and amazing Mama skills. What’s so great is that we all have different talents and get to share them with the people we love. Now, onto Root Beer Float Pops Fill your Popsicle mold 1/3 full of melted vanilla ice cream. Freeze for a couple of hours. After ice cream freezes, fill with Root Beer and top with one more scoop of ice cream. Freeze overnight! ETC. Use your favorite soda or juice and your favorite ice cream or sorbet. Mix and match! My favorite Popsicle mold is the Norpro Ice Pop Maker sold on Amazon

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in Lunch 0

Turkey and Beet Hummus Wrap

Running around like crazy getting ready for a big wedding today and this wrap hits the spot! Whole Wheat Lavash Wrap Trader Joes Beet Hummus Turkey slices Carrot sticks Persian cucumbers Tomatoes Feta or Mozzarella cheese S&P ETC. Use whole wheat pita or tortilla. Lettuce wrap would be great too. Keep it vegetarian with no turkey and add sprouts. Make it a salad with no wrap and extra lettuce.

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in Carnivore, Dinner, Traeger 0

Moore Ribs

I can’t wait to share this Family Rib recipe with you! My Dad is a master griller and he is known across the country for his famous ribs and even more famous sauce. 1.Costco Baby Back Ribs are the best. 2.Season Salt and Pepper both sides of ribs 3.Bake or Traeger on a cookie sheet covered tightly with aluminum foil at 325 for 3-4 hours until almost falling off the bone. 4.Take off the heat and let cool. 5.Cut into individual pieces and cover the entire rib in store bought BBQ sauce like Sweet Baby Rays. 6. Turn BBQ or Traeger on high and sear ribs until crisp on the outside and tender falling off the bone inside. 7. Brush on your favorite BBQ glaze and serve! ETC. The only recipe I will never share is my Dad’s BBQ glaze recipe. There is nothing that compares and people will come from far away just to get one lick of it. Hoping @traegergrills gets a deal done so we can get it all to you!

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