Breakfast Pizza for Dinner ❤️
Wheat Pizza Dough
Cheddar cheese
Soft Scrambled Eggs
Kielbasa or Chicken sausage, sautéed at high heat
Tomatoes, sautéed
Green onions, chopped and sautéed
Red Jalapeño, chopped and sautéed
Goat cheese
Arugula
Stretch room temperature dough and drizzle with EVOO. Bake at 425 until just turning brown. Take out of oven and top with cheddar cheese, scrambled eggs, chicken sausage, green onions, tomatoes, peppers, and goat cheese. Bake for 8-10 more minutes. Top with arugula.
Use anything you have in your kitchen for this pizza, this is just what I had on hand.
