I’ve been loving oatmeal for lunch lately and this is my favorite combo so far.
INGREDIENTS:
Instant steel cut oats
Almond milk
Ricotta cheese
Pumpkin Butter
Toasted Pecans
Crushed Ginger Snap Cookies
METHOD:
Make oatmeal according to package directions and use almond milk instead of water. Top with Ricotta (use good quality), pumpkin butter, pecans, and crushed ginger snap cookies. *All ingredients can be found at Trader Joes. I’m loving another one of my @taipantrading trays they really have such unique serving dishes.
Pumpkin Gingersnap Oatmeal
