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Spiced cider with Orange and Lemon

Have you added orange or lemon slices to your spiced cider? My favorite cider is from Trader Joes with a squeeze of lemon and orange swirled with a fresh cinnamon stick. Fall in a cup! Happy Sunday friends! 😘

Lemon, Tomato, and Artichoke Halibut

Adding more fish to your dinner time repertoire is always a good idea! There are so many awesome flavors in this rich lemony sauce. Halibut, or your favorite white fish 1 lemon, juiced and zested 2/3 C dry white wine 1/2 C butter 1 TB garlic Grape Tomatoes Parsley, chopped Artichoke hearts in oil and drained Capers, drained S&P Grill or Traeger your fish with a little EVOO and S&P. Don’t overcook. Blister tomatoes in a little EVOO. Add garlic and sauté on medium-low heat. Add artichoke hearts and cook through. Add butter then wine, lemon juice, and cook on medium- high for 10 minutes or so. Add parsley and lemon zest at the end. Cover fish in sauce and serve warm!

Fresh Lemon & Mint Juice

Loving all the fresh juice here! Blend: Fresh Lemon Juice Mint leaves Ice (A little sugar or stevia if you need some sweetness)

Lemon and Ricotta Pancakes

Father’s Day breakfast fit for a king! Use your favorite pancake mix but substitute coconut milk instead of water. Add Ricotta Cheese to batter Add the zest of one or two lemons to batter Top with a mixture of lemon curd and ricotta cheese and maple syrup.