Next time you’re in an Asian market, do yourself a favor and pick up a bag of shishito peppers. Spicy, salty, and a delicious little snack. Blister the peppers in a little evoo (extra virgin olive oil) on a medium hot pan. Take your time, it may take 10-15 minutes. Sprinkle just a dash of lemon juice and kosher salt. Most aren’t very spicy but you could run into one that knocks your socks off.
Read More...Brown Sugar Spicy Bacon
I think you could say we’re ready for the 4th!! Use thick cut bacon Mix in a bowl of brown sugar and lay out on a cookie sheet. Drizzle maple syrup and sprinkle pepper and cayenne. Traeger or grill until crispy. You can also cook in the oven but I would recommend on the grill!!
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