I dream in food so when the thought of lemon curd and maple syrup came to me, I ran to the kitchen to make a big stack of coconut pancakes!
Syrup-
2 parts maple syrup 1 part lemon curd (TJs has a great one)
Combine and warm through Trader Joes Toasted Coconut pancakes-
I added more water and 2 eggs to make them more of a crepe consistency.
Stack and enjoy!
